Violet foot or blue handle (Lepista saeva)
Today we are going to talk about a well-known mushroom, easy to recognize and quite good edibility. The one known as Violet foot or blue handle . ( Lepista saeva ). Its...
Poisonous mushroom guide
Mushrooms and mushrooms are a delicacy for many people. There are those who simply go to the supermarket or specialized stores and there are others who...
Characteristic of Boletus edulis.
Although the mountains and forests are full of poisonous mushrooms (be careful!), This is not the case with Boletus edulis , a mushroom of the Boletus genus that is the...
Cultivation of chanterelles
HOW TO GROW CHANTERELLES. LACTARIUS DELICIOSUS Today we are interested in the cultivation of chanterelles . In Spain its consumption is well known and appreciated and a large number...
Pleurotus ostreatus culture
As winter approaches, the mushroom picking season is disappearing, so today we are going to tell you how to grow the oyster mushroom whose scientific...
Shiitake cultivation guide and properties
Hello Agromáticos. Today we do not touch the world of plants but we have decided to talk about mushrooms and fungi. We enter fully into the world...
Macrolepiota procera: the parasol mushroom
At Gardenprue we like mushrooms and one of the edibles with a very good taste and relatively easy to recognize is the Macrolepiota procer a. Also called parasol mushroom or umbrella...
Discover the mushroom Agaricus campestris
Mycology is a science that arouses a lot of curiosity, especially in those who love cooking and in people who like to enjoy nature in...
Easy to identify edible mushrooms
If you are new to going out into the mountains to look for mushrooms, the first thing you should do is go with someone who...
Thistle mushroom (Pleurotus eryngii): Find and grow it
From our list of favorite mushrooms, we think we needed to tell you about one of the most appreciated mushrooms in Spain. The thistle mushroom or Pleurotus...