Borage cultivation in the garden
In this world in which we buy everything packaged, there are products that, due to their condition of having to be consumed fresh (we are...
Growing licorice in the garden
We suppose it will depend on the area but in ours we are used to going down the street and seeing a small stall (like...
Characteristics and cultivation guide of the blackberry
Autumn is a time when the forest gives us exquisite, demanded and expensive fruits due to the little permanence among us. An example is mushrooms and...
Palm cultivation (Chamaerops humilis)
Today we are going to grow a palm tree that has no exotic origin. In fact it is indigenous to Europe. It is the only representative of...
Growing broccoli in the garden
The broccoli is a food with a double duality. There are people who like to eat it for its taste and texture and others who hate it but...
Persimmon cultivation in the garden, a delicacy of the gods
The persimmon is a fruit that enchants the sector of the population that likes ripe fruit. Many take it even with a straw or directly absorbing...
Cultivation of Bryonia alba, the white walnut
We continue to make sheets of plants where we tell the main characteristics of each one (will we ever complete all of them?). In today's article...
Trellis vine cultivation
When we cultivate our vine in the traditional way, over time some complications begin such as greater control of pruning or growth, greater harvesting work...
How to grow Tradescantia pallida in garden and pots
In nature we can find plants that really attract attention just by taking a look. And it is precisely that Tradescantia pallida does not stand out for its...
Characteristics and cultivation of saffron (Crocus sativus)
The saffron is an indispensable food for any kitchen for the production of dried stigmas famous as a spice. In addition, as an ornamental it is also usable for...